Everything is hand made and baked fresh to order. Orders are dispatched once a week.

Orders open: Every Thursday @ 10am

Order cut-off: Monday @ 12pm

Dispatch day: Wednesday (Shipped via Royal Mail)

Orders placed after the Monday cut-off will be processed the following week.

Our cakewiches are baked fresh and packaged with care. To enjoy them at their best, listen up:

Storage: Keep your cakewiches in a cool, dry place, away from direct sunlight.

Refrigeration: You can put them in the fridge. For the maximum freshness, it is recommended that you wrap the cake slices in cling film and then place and store in an airtight container.

Best before: Cakewiches are best enjoyed within three days of dispatch. Please check the label.

Freezing: You can freeze them for up to two months, use the refrigeration instructions above. Defrost at room temperature.

Allergen information: Each cakewich comes with an allergy sticker detailing specific allergens.

Cross-contamination warning: Although we take precautions, our cakes are made in a kitchen that handles nuts, so cross-contamination may occur.

Storage notes: Avoid exposure to high heats. Room temperature is best or refrigerate as per the guidelines above for longer storage.